A classic Italian dessert made with fresh cream, vanilla beans, and sugar. Topped with red fruit syrup.
Brownie with chocolate and hazelnut ganache, dulce de leche whipped cream, hazelnut praline and nero gelatto
A French classic and already a staple at Sebastiana’s, a light dessert with a distinctive flavor, vanilla cream with caramelized crust
Our vegan dessert made with 70% chocolate, red fruit sauce, andcaramelized walnuts
Let our pastry surprise you, perfect for sharing.
Please note, it contains lactose and gluten